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    Chef Audrey & Food Bliss Workshops
    Chef Audrey & Food Bliss Workshops
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    Avo Boat with Cilantro Cashew Cheese and Mango Pudding
    Avo Boat with Cilantro Cashew Cheese and Mango Pudding
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    Heal your body, calm your soul
    Heal your body, calm your soul
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    Spreading the RAW word
    Spreading the RAW word
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    Caprese Salad with Cashew Cheese
    Caprese Salad with Cashew Cheese
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    Rawlicious Nori Crackers
    Rawlicious Nori Crackers & Lemon Basil Cashew Cheese
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    Lemon Garlic Zucchini Pasta
    Lemon Garlic Zucchini Pasta
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    Mock Chicken Salad
    Mock Chicken Salad
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    zucchini marinara pasta
    zucchini marinara pasta
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    Super Seed Living Bread
    Super Seed Living Bread
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    Start your healing today
    Start your healing today

 

Welcome Friends!

 

Keep your body healthy and vibrant this season!

Listen In for Audrey’s recent interview with Janyelle Huff of Open To Success, where we chat about raising our vibration with vibrant foods!

Take a look at Audrey’s new show Holistic Evolution on City360tv.  It’s all about natural green living, healthy whole food eating and living in harmony with mother earth.


Check out our RECIPE OF THE WEEK


Feeling sick, tired and unhappy with your weight and general health?  Do you want to make a change but overwhelmed by food labels, organic, GMO, grass fed this and industrial farmed that and now sure where to start?

Take Audrey’s Vibrant Life Grocery Tour accompanied by an hour-long consultation, 10 custom recipes chosen just for your specific needs and wealth of information to keep and use for your journey to wellbeing bliss.  This affordable service might be just what you need to start you on the track to wellbeing!  Email audrey today to get started. audrey@beofbliss.com

BIG NEWS!  

There is a wellness/detox center opening in Indianapolis!  I  am so excited to present Simplicity Holistic Health!  I will be the Living Foods Chef for this center as well as the Massage Therapist.  Simplicity Holistic Health and stay tuned for announcements to come on our official opening date!!

Next Event

January 2012 – Food Bliss III “Diet for our Species”


Chef Wendell and I are offering our third Food Bliss Workshop series starting November 1st.  We focus on the benefits of local foods to create vibrant health and well-being. Chef Wendell’s vegetarian and vegan cooking and lecturing expertise along with my Raw Food culinary, nutrition, and holistic healing expertise meld together in an exciting and fun-loving series of classes.  If you love feeling fabulous, vibrant, joyful and seeing all areas of your life improve, our workshops are for you!  Although our food demonstrations will be a blend of vegetarian, vegan and raw cuisine, you do not have to be vegetarian to enjoy and learn from our classes!

Check our website for class details, schedule and t0 read about our past Food Bliss classes.


Check HERE for a list of classes and events

coming up with Chef Audrey.

 

Click HERE to see what people are saying about Audrey’s RAW food classes and demonstrations.

Experience Bliss!

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